ABOUT US

ShowThyme Catering

Any great recipe starts with the best ingredients, and ours started with the collaborative input of a team of dedicated chefs from a number of 5-star Hospitality Institutes. Their guidance and insights informed our business philosophy and inspired us to make creativity a core offering in our menu designs.

Our recipe requires that we consistently apply methodology and expertise to execute your event vision. Whether it’s a sophisticated fine dining experience or a large outdoor sporting event, ShowThyme Catering has an experienced team on hand to deliver a memorable event.

Delicious, from first bite to last

Catering for all Reasons and Seasons, Finger Snacks to Formal Dining and Everything in between, ShowThyme Catering offers a large range of services including Catering, Bars and Specialty Coffees. all Hiring, Staffing and Event planning.

Versatile Catering Solutions

Our unique approach stems from our experience in off-premises catering of functions at venues where there are inadequate kitchen facilities. Our clients benefit from our proven off-site catering methodology with minimal disruption to the hosted function or venue.

Speciality Dishes & Dietary Requirements

Off-site catering will not require alterations to existing kitchen facilities and typically operates with a reduced number of kitchen staff. Because we prepare our menus off-site, our clients do not experience lingering cooking odours. Clients have noted that off-site catering is less noisy during an event and have been delighted with the minimal refuse.

We are affiliated with the Top Halaal and Kosher Caters and have specialist staff to cater for all Dietary requirements including Vegan, Vegetarian, Gluten- and Lactose-free. We have dedicated and Creative staff to customize your themed and traditional events. Our menu planning allows for the dietary requirements or restrictions of your guests. We are able to offer a complete menu selection tailored to different specific situations.

Big or small, we can do it all.

Quality control of our ingredients and preparation is carefully monitored so as to maintain our high standards. Our primary focus is to protect our clients, their guests, our staff and the environment and therefore operate in compliance with South African Health & Safety laws and legislation.